About LVYE BIO-TECHNOLOGY

30 Years Focused on Animal Health and Functional Feed

Company Profile

LVYE BIO-TECHNOLOGY originated from the expert team at Hunan Agricultural University, with roots dating back to 1996 and officially founded in 2002. We pioneered the health breeding concept, focusing on animal health and functional feed.

The company has been awarded the National Science Progress Award and holds 68+ patents. We primarily serve 50,000+ moderate-scale family farms and enterprises, promoting high-quality development of China's breeding industry and benefiting public health.

As the pioneer and leader of "antibiotic-free" health breeding, LVYE BIO-TECHNOLOGY continuing to persist in technology innovation, maintains deep cooperation with Hunan Agricultural University, has established academician workstation and postdoctoral research workstation, forming an integrated innovation model of industry-university-research.

LVYE BIO-TECHNOLOGY Building

Our Origin

Industry Background: Addressing "difficult pig farming, disease prevention, and meat quality" in scale farming, we pioneered: Making pig farming easier, ensuring quality pork for everyone.

Policy Background: Addressing "research results sitting in drawers" in university research, we pioneered the industry-university platform with Hunan Agricultural University to promote result commercialization.

Company Founding: In January 2002, "four generations of teachers and students" from Hunan Agricultural University founded LVYE BIO-TECHNOLOGY, raising the banner of "health breeding" and focusing on animal health and functional feed.

Origin Story
Core Competitiveness

Core Advantages

🎯 Theory Innovation

Pioneered the complete theory of health breeding, comprehensively elevating industry understanding. Prof. Wen Lixin's team at Hunan Agricultural University pioneered animal sub-health regulation theory and reproductive stress doctrine, completely changing the industry's traditional "treatment-focused, prevention-neglected" model, making "antibiotic-free" health breeding the new consensus and development trend.

💡 Product Innovation

Pioneered the new category of nutritional health products, developed China's first sow reproductive nutritional health product — Shengming No.1, piglet intestinal nutritional health products — Huzikang No.1 & No.2, finishing pig enhanced nutritional health product — Dazhuangsu, and universal livestock immune nutritional health product — Aodeman A.

🏆 Quality Assurance

Originated from Hunan Agricultural University, 68 patents, National Science Progress Award, China Industry-University-Research Cooperation Innovation Award, National High-Tech Enterprise. Over 20 years focused on animal health and functional feed industry, continuously building livestock health engineering research center and two LVYE BIO-TECHNOLOGY production bases.

🤝 Service Guarantee

Technical training + on-site guidance. LVYE BIO-TECHNOLOGY established the National Pig Industry Alliance "Family Farm Technical Guidance Center", building 5A-level family farms; implementing the National Pig Quality Improvement Demonstration Project, supporting rural revitalization.

Development History

1996
Prof. Wen Lixin's team pioneered the "health breeding" concept, initiating animal sub-health regulation research
2002
"Four generations of teachers and students" from Hunan Agricultural University founded LVYE BIO-TECHNOLOGY, raising the "health breeding" banner
2008
Awarded National Science Progress Award, establishing industry leadership
2026
Serving 50,000+ customers, launching "135 Strategy", entering a new decade
Development History
Future Planning

2026-2035 Ten-Year Development Plan (135 Strategy)

1

Focus on One Field

Focus on the core field of "antibiotic-free" health breeding, continuously building the industry-leading high-tech enterprise and premier brand in animal health and functional feed

3

Provide Three Solutions

Addressing "difficult pig farming, disease prevention, and meat quality" issues, providing three major solutions: "Functional Nutritional Health, Biosecurity Prevention, Quality Meat Production"

5

Serve 50,000 Customers

2026-2035, focusing on serving 50,000 moderate-scale family farms and enterprises, promoting high-quality development of China's breeding industry, benefiting public health